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Grace Tang is the owner and founder of Grace’s Mandarin, as well as Grace’s Fortune and Grace’s Steak and Seafood. For over two decades her restaurants have been known for their impeccable service and exquisite Asian cuisine.“Sophisticated,” “posh,” and “opulent” are a few of the words reviewers have used to describe Grace’s restaurants.

Executive Chef Orion Chef has long collaborated with Grace and has over 15 years of experience in the restaurant industry in the metropolitan Washington, D.C. area. The cuisine at Grace’s Mandarin bears Chef Chen’s trademark fusion of Asian flavors.

2nd Floor Dining Room

  • Cuisine

    Clean , fresh and balanced, the menu options at Grace's Mandarin restaurant artfully fuse authentic Asian flavors and local ingredients. Roasted sesame, tangy lemon, pungent spices, and savory miso enhance a veriety of seafood. meat and vegetable plates. Pair one or several Small Plates with our Big Plates or sushi choices for a well balanced experienced.

    Hours of Operation:

    • Open Daily: at 11:30am
    • Sunday through Thursday: open until 10:00pm
    • Friday and Saturday: Open until 11:00pm (bar closes at 12am)
    • Lunch served daily: until 2:30 pm
    • Happy hour: 7 Days a week 3 pm through 7 pm

    Special Events
    View our Happy Hour Specials